Zach's birthday dinner was everything he'd hoped for. I made a mountain of California Rolls, with Jeff's girlfriend Jamie from Manhattan acting as sous-chef. She caught on fast and was rolling like a Kyoto master in no time. I don't know how many we made, but between the rolls and the giant Benihana salad and Brian's teriyaki chicken and noodles, everyone was "all full up" in true Wild fashion.
