I joined Yelp, the online community where people review restaurants they visit and share their reviews to help other people avoid bad ones. It's like Citysearch, but cool. And I reviewed my first place, Black Lotus, and apparently Yelp liked my verbiage because they used it in the Weekly Yelp, a summary of reviews they publish, um, well, weekly. I've gotten many emails from other Yelpers about it!
Very cool. I am now a published food critic! (Haha).
Here's my famous debut:
"...If you’d like Belgian with a little twist – er, twizzle – David W recommends the "very licorice-y” concoction that comes out of the Black Lotus Brewing Company..."
2 comments:
Brilliant! I'm on my way!
You got some nice compliments on your review profile, not to mention the weekly! You're famous, bro!
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