I made a batch of pesto in the new Mortar I got for my birthday. It was hard work but well worth it. The consistency was much better than you can get from a food processor, since you're mashing instead of chopping. It was an explosion of flavor. I put it on salmon and everyone was happy.
Well, except the salmon.
2 comments:
What a coincidence. Erik got the same thing for his birthday.
ps. great title!
Post a Comment